My visit to India was an eye-opener experience. Being my first-time to visit a foreign country; I savored all the good things I’ve got to see and experience and kept notes along the way.

NAIA Terminal 3 Lobby

Changi Terminal

Changi's Sky Train
The next day, on our way to Nagpur, we were scheduled to fly Air India. Oh, the stewardess were older, the first time I saw stewardesses these old. Breakfast was served on white styrofoam trays and it smelled curry all around. Fortunately, there were English editions of newspapers to pass the time and the smell.
On our way back to Mumbai from Nagpur after three days in Kalmeshwar, having had the detour, instead of the scheduled Air India flight, we flew IndiGo Air. At least, the stewardesses were young, sexier and beautiful. I wish I took one home, even suggested to my boss to take his pick, too! The only problem, having no rupees with us, we were not have to eat snack, much less dinner on flight. I should have listened to my wife to bring with me some MagicFlakes! The plane took too long to land; it circled for about ten times because of air traffic. On the plane, one could see the black pockets of pollution hovering above the airport. Thus, as soon as we landed in Mumbai before 11 p.m., we changed some dollars into rupees, hoping we could spend some while in Alibaug. The ride to Alibaug was long and reached Ravikiran hotel past 3 a.m. [IST] Went to bed without food. Then toured the Dolvi plant four hours later. Went back to the hotel after 2 p.m., and ate a delicious lunch. There was nowhere to buy something in Alibaug, though.By four, we were back on the road for our 11 o’clock flight to Singapore. It was a sightseeing road trip. Argued whether it was a crow or a raven, we’ve seen along the road.
Relieved ourselves while Karnala Fort was watching us. We reached Mumbai during rush hour. Traffic was at a snail pace: what with people criss-crossing the highway and holy cows resting on the streets. Tried window shopping for souvenirs and the proprietor sensed that we were foreigners, somehow marked his prices up almost instantly. I did not buy anything, committing the tourist mistake of computing the selling prices in rupees to its equivalent in pesos. The flight to Singapore was uneventful, except that I had the luck of trying out the mouton dish, which unfortunately was cooked Indian-style. I should have chosen the chicken instead. Even the dessert tasted bitter. Arriving at Singapore, we only had an hour before our flight to Manila. Unfamiliar with the Changi Terminal, I found B4 gate after running, hopping, and dashing from Terminal 2 to Terminal 3. No time to buy gifts for home. As soon as I reached the gate, they already close it behind me.Reached NAIA, bought chocolates as presents at the Duty Free, only to find out latter that they cannot be liquidated as expenses. Next time, no more pasalubongs for all my friends! Anyway, gave all the rupees to my wife; having bought nothing with it—charged it as personal expenses.
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